Circulating levels of five proglucagon-derived peptides in response to intravenous or oral glucose or lipids and to a mixed-meal in subjects with normal weight, overweight, and obesity
In this research article, the concentrations of five PGDPs (i.e., GLP-1, oxyntomodulin, glicentin, glucagon, and MPGF) were measured in 32 participants receiving per os (PO) or intravenous (IV) glucose, lipids, or water over 6 h and in 33 participants with normal weight, overweight or obesity who consumed a mixed meal test.
It is a great pleasure to participate in this interesting study.
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